FRESH START OFFS
Christy's famous tots topped with melty cheddar cheese and homemade mushroom gravy. Add Bacon - $2 // Irish Curry Tots - $1 // Substitute Fries
Choice of hand-bread chicken tenders or bone-in wings. Served with celery, carrots, & bleu cheese or ranch. Have them tossed in any of our sauces : Buffalo. Sesame Sriracha. Citrus Teriyaki. Jameson Honey-BBQ. Honey Mustard.
Elbow pasta mixed with a blend of Cheddar, Parmesan & cream. Opt to add Buffalo sauce for a spicy buffalo mac. Add grilled or fried chicken - $3 / Add bacon - $2
Potato skins piled high with bacon, tomato, red onion & cheddar-jack cheese
Fried dill pickle chips served with a horseradish dill dipping sauce
Deep fried Mozzarella served with our house made Marinara and lightly sprinkled with parmesan cheese
Tortilla chips topped with tomato, onion, black olives and jalapeño and shredded cheddar cheese. Add Guacamole - $1 / Bacon - $2 / Grilled or Fried Chicken - $3 / Ground Beef - $4
Cheddar-jack cheese, roasted peppers, grilled onion, tomato, & chipotle aioli pressed on a flour tortilla . Add Guacamole - $1 / Grilled or Fried Chicken - $3 / Ground Beef - $4 / NY Strip Steak - $6
Your choice of grilled or fried chicken slathered in our homemade BBQ, tomato, red onion, jalapeños & cheddar-jack cheese pressed in a flour tortilla
Balsamic Vinaigrette. Ranch. Chipotle Ranch. Thousand Island. Caesar. Honey Mustard. Blue Cheese.
Fresh romaine, parmesan cheese, crispy croutons and Caesar dressing. Add Grilled or Fried Chicken - $3 // NY Strip Steak - $6
Romaine lettuce, black olives, red onions, cucumbers, feta cheese. Add Grilled or Fried Chicken - $3
Fried or grilled chicken breast over mixed greens with blue cheese crumble, red onion, fresh tomato, crispy bacon and jalepeno
Served in a flour tortilla wrap or on a grilled pita flatbread with your choice of side
Choice of grilled chicken or breaded cutlet tossed in our Buffalo sauce with lettuce, tomato & bleu cheese crumble.
Grilled chicken breast cooked in our Irish curry sauce, dried cranberries, mixed greens, tomato, onions, and celery.
Hummus, roasted peppers, sautéed onion, artichoke hearts, feta cheese, and mixed greens.
Hand-breaded BBQ chicken, lettuce, diced tomato, onion and cheddar cheese.
All sandwiches are served with your choice side of fries or tater tots and a pickle. Substitute a cup of soup de jour, side salad, onion rings or our famous mac & cheese for $2.99
Corned beef, sauerkraut, swiss cheese and thousand island dressing, served on panini pressed rye.
Grilled Chicken, house-made pesto sauce, sun-dried tomatoes and mozzarella cheese on pressed panini.
Choice of grilled or fried chicken breast with cheddar cheese, crispy bacon, lettuce, tomato, and chipotle aioli.
Sweet Italian sausage, roasted red peppers, sautéed onions and pepper-jack cheese topped with marinara.
Shaved steak topped with seasoned mushrooms, grilled onions, green peppers and Provolone cheese & served on a warm hoagie roll.
IPA battered cod filet with American cheese, tartar sauce, lettuce, tomato, sliced pickles and red onion.
Piled high with cheesy mac, crispy bacon, beer battered onion rings, and Jameson Honey BBQ.
Black beans, chopped onion, bell peppers and house-seasoned burger topped with lettuce, tomato and red onion- opt to add toppings.
Ground turkey patty topped with Provolone cheese, roasted peppers, lettuce and tomato- opt to add any toppings.
Hand pressed sirloin ground beef burger topped with lettuce, tomato and red onion. Pile high with toppings of your choice:
Add cheese (American, pepper jack, cheddar, swiss, Provolone, or gorgonzola) for $0.50
Add grilled onions, sautéed mushrooms, roasted peppers, or jalapenos for $0.50
Savory ground beef layered with corn, peas, carrots, onions and then baked with smooth cheddar mash on top
NY strip served with a side of mashed potatoes, grilled asparagus, and mushroom gravy.
Two local IPA beer battered cod filets atop a stack of thin cut chips. Served with tartar sauce and lemon.
"The Pub" was born in the early 10th century in the heart of Dublin, Ireland. A stamp mark for community and culture, it was the center for everything going on at that time. Needless to say, "The Pub" became a lifestyle routine in early Irish Culture.
As Irish Immigrants moved to America and staked their claim financially, they would stake their claim in culture by establishing "Pubs". It is here "The Pub" history in America would begin.
To This day, people celebrate at "Pubs" all over the world. It is a center of pride and history not only for the Irish, but for most current Americans.